The most beautiful present for your dear ones is quality time together. With this in mind, we have come up with four Festive Season Gift Boxes, based around gift cards for gourmet experiences:
Bread Baking Masterclass
with BARENTS creative chef Dzintars Kristovskis
Dzintar’s biggest passion is baking bread, seeking out new types of bread and bread recipes.
In this masterclass we will teach you how to make naturally fermented bread.
We will invite you to a welcome snack and drink, before showing you all you need to bake delicious bread. We will take care of everything you need so that everyone can bake and taste their bread in a warm family atmosphere.
The gift box gathers a baking masterclass gift card, NV Tarlant Zero Brut Nature champagne, BARENTS sourdough bread and truffle butter.
The masterclasses will take place on March 14, 2021 and April 11, 2021, from 17:00 – 21:00.
Number of places: 10 people
Bring: linen towel, bowl
Masterclass: 55 EUR per person
Gift box: 50 EUR
Total: 105 EUR
Champagne Tasting
with BARENTS sommelier Kaspars Reitups
Marilyn Monroe believed there was not a single problem that couldn’t be solved with champagne! If our sommelier Kaspars Reitups had lived during Marilyn’s era, he would have surely introduced her to many good champagnes for each of life’s challenges.
In the champagne tasting class, you will be acquainted with grower champagnes from houses that have reached cult level, and find out how they have achieved such recognition.
We will take care of snacks and drinks, and six different champagnes for tasting.
The gift box gathers a gift card for a champagne tasting, NV Tarlant Zero Brut Nature champagne, BARENTS sourdough bread and truffle butter.
The champagne tastings will take place on March 21, 2021 and April 18, 2021, from 17:00 – 21:00.
Number of places: 8 people
Tasting: 60 EUR per person
Gift box: 50 EUR
Total: 110 EUR
Box with three champagne: 235 EUR
Total: 295 EUR
Manhattan Legends
We will prepare five versions of Manhattan cocktails, paired with selected dishes.
The gift box gathers a gift card for a cocktail tasting, two types of Manhattan cocktails, BARENTS sourdough bread and truffle butter.
The tastings will take place from March 25, 2021 to March 27, 2021.
Tasting: 95 EUR per person
Gift box: 50 EUR
Total: 145 EUR
Tasting Menu with Wine Pairing
In the new year, our chefs will continue to search for new tastes to surprise and stimulate you.
We invite you to an 11-course gourmet dinner with wine pairing in the BARENTS restaurant.
The gift box gathers a tasting menu gift card, NV Tarlant Zero Brut Nature champagne and petits fours.
Tasting menu gift card valid for one year
Gourmet trip: 220 EUR per person
Gift box: 50 EUR
Total: 270 EUR
Barents is a passionate team working hard to bring joy and authentic gastronomic experience at the table.
Our cooking style is honest and minimalistic preserving genuine flavors of the ingredient. We know our small-scale farmers and fishermen who supply Barents with limited availability and top quality produce.
Harsh northern nature and clean cold waters yield the finest seafood. Pure flavors, seasonal products and true celebration of life. This is what describes Barents menu.
Chef Ivans Šmigarevs
I select wines that are true in their nature. They precisely represent the soil, climate and culture of their region. The core of our wine menu consists of wines from colder regions. They are best paired with vegetables and seafood found in cold waters."
Sommelier Kaspars Reitups
BARENTS cocktails represent our spirit — the monumental of glaciers and the saltiness of the sea. Our drinks reflect the bar’s atmosphere and, just like our dishes, reveal the taste of the North, enriched by carefully selected ingredients from all over the world.
Bar Manager Juris Ķēniņš
Fine dining for gourmands to celebrate life with fresh seafood and seasonal vegetables. Tasting Menu or a la carte by chef Ivans Šmigarevs available. Wine pairing by Latvian champion sommelier Kaspars Reitups includes rare and gastronomic wines from our cellar.
Vibrant space with only 15 seats situated next door to the restaurant. Oysters, tartars, ceviche and seafood plates with great wines and cocktails. Pre-theater menu available. Open for lunch and dinner.
These seats in the restaurant are for our most curious guests. Right in front of the kitchen and chef in action. Up to 6 seats.
We offer catering for private events at client’s venue.
Barents seafood bar, suitable for up to 15 guests, can be also booked for events and private dining.
For more information about hosting an event with us, please contact us welcome@barents.lv or +371 2002 1022
Restaurant: Tu-Sa 18:00-23:00
Cocktail & Seafood Bar: Tue-Sat 12:00-23:00
Smilšu iela 3
Riga, LV-1050
Latvia
Restaurant: +371 2002 1022
Cocktail & Seafood Bar: +371 2002 1022
welcome@barents.lv
